Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
Brunch cafes have become one of the staples in Brno’s modern gastro scene. Brno Daily’s Natasha Price went to check...
Smažený sýr (fried cheese) has to be one of my best gastronomic discoveries since moving to the Czech Republic. Don’t...
The third ‘Brněnský Piknik’ organised by Radio Petrov took place in Lužánky park last Saturday. Around 20 food and drink...
FoodPark took over Pavilion F of the Brno Exhibition Centre; transformed it into a gastro zone. Czech restaurants and ventures...
Photo: KK / Brno Daily. Brno is growing at an amazing pace. New businesses. New buildings. New roads. And, perhaps...
Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
Czech Republic is perhaps the country in the world most associated with beer, and now Czechs have been given a...
There are not so many places to get the true taste of Italian pizza in Brno. If you have been...
According to the supermarket Tesco, Czech St Martin’s Wine (Svatomartinské víno) has all but replaced the more renowned Beaujolais Nouveau. And...